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Traditional Caribbean Fruit Cake

Makes: 1 - 8 inch Cake

Traditional Caribbean Fruit Cake
Melissa - Love That Spice Desserts Founder

Melissa

Love That Spice Desserts

Love That Spice Desserts Fruit Cake Mix brings the warmth and tradition of Caribbean baking right to your kitchen. Convenient, budget-friendly, and full of island flavour, this easy-to-make mix lets you enjoy the moist, spiced delight of Caribbean Fruit Cake — perfect for holidays, celebrations, or anytime you crave a taste of home.

Ingredients

  • 1 box Love That Spice Desserts Fruit Cake Mix
  • 1/2 cup melted butter (dense cake) or 1/2 cup soft butter (spongy cake)
  • 3 Eggs

Instructions

  1. 1Combine fruit mix, flour mix, eggs and butter and mix until well combined.
  2. 2Pour the mixture into an 8 inch pan.
  3. 3Bake for 50 mins or until a pick comes out clean. Cool for 15 mins.
  4. 4Pour your favourite wine, rum or non-alcoholic wine.
  5. 5Cool completely and enjoy!

Ready to Start Baking?

Get everything you need to make this recipe at home.